3 posts tagged “salad bar”
What's your favorite restaurant?
My personal salad bar, of course! When possible, rabbits like to eat local and organic. Greens from my salad bar are always fresh, tasty, and nutritious--and you can't beat the convenient location!
Edited 6:10 pm, 10/3/06: With the blessing of my friend Lauri I hereby bestow on my own salad bar the Bunny Lounge's second-ever Rabbit of Approval. Meep!
My friend Little Miao asks me: Do you get salad snacks whenever you want, and do your peeps trim the grass for you or let you munch on it directly from the pots?
No, Little Miao, I don't get salads whenever I want. So I guess this means it's not really a 24 hour salad bar. My peeps love me, but they don't think a lot of greens are good for my tummy. Every day or so they harvest a few greens and fix me a small salad for dinner and that's all. The tender greens sure taste good sprinkled on my hay.
Still, I enjoy being a trickster bun, so every now and then I like to take matters into my own paws. It's not hard for a clever rabbit to sneak onto the deck when a careless peep leaves the door open.
My new friend Diane wonders whether I get enough to eat. Gentle reader, I am a bunny. To this question I can have only one answer: a resounding no!
Witness the hay below: tasty organic mixed grasses specially grown for rabbits by the nice folks at Oxford Meadows in Canada. Yes, I had my peeps import it just for me. I love the stuff! But several months ago my stash ran out. When my peeps told me Oxford Meadows had gone out of business, I thumped and cried until they gave me a few fruit treats. This calmed me down a little.
Right now I'm nibbling my way through some locally grown hay, but it's not my favorite. So I told my peeps to order hay online from BunnyBale next. BunnyBale sent me a free sample flake last week and I liked it very much. Things are looking up!
I also had my peeps start another 24 hour salad bar for me after we moved to our new place. It's grown in nicely now so I can have a bit of yummy fresh organic grass, bunny sprouts, basil, and cilantro every day. That's our bulol on the right, sitting guard over my salad bar.
